Beijing Food Holdings (000505.SZ) announced semi-annual results, with net profit of 8.032,400 yuan to mother, a year-on-year decrease of 55.25%

According to Zhitong Finance App, Beijing Food Holdings (000505.SZ) released its 2026 semi-annual report. During the reporting period, the company achieved operating income of 3.115 billion yuan, a year-on-year decrease of 25.98%; net profit attributable to shareholders of listed companies was 8,032,400 yuan, a year-on-year decrease of 55.25%; net profit attributable to shareholders of listed companies after deducting non-recurring gains and losses was 6.7297 million yuan, a year-on-year decrease of 59.81%; basic earnings per share were 0.01 yuan.

During the reporting period, the company's revenue declined somewhat compared to the same period last year. The main reason was that the company actively optimized its business structure and promoted the reduction and development of the trade business. The company insists on focusing on its main business, reducing the scale of the trade business in an orderly manner. Trade inventories have dropped sharply, the “two funds” occupation has decreased year-on-year, and the asset quality and financial structure have been continuously optimized, laying the foundation for long-term steady development. At the same time, the company continues to deeply cultivate “time-honored” brand operations, closely track market trends, flexibly adjust sales strategies, increase brand promotion and channel development efforts, steadily increase the influence and market competitiveness of the core brand, and continue to improve the quality of main business operations.

During the reporting period, the company's net profit attributable to shareholders of listed companies declined compared to the same period last year, mainly affected by factors such as subsidiary operations and project investment: First, the subsidiary added a new food processing production line. The project is still under construction. The new plant rental costs and upfront investment put some pressure on current profits. Currently, the new factory has obtained a food production license and passed BRCGS system A certification. After the project is put into operation, it will effectively increase the production capacity scale and market guarantee capacity of the baking business; Second, the snack food offline channel was double impacted by low price competition at snack stores and the drainage of online low price platforms. Sales of some products declined, and the company actively responded to market changes, steadily promoted channel structure optimization and healthy product upgrading, accelerated online and offline integration and development, and continuously improved risk response capabilities.